Our Head Chef, Dean Williams, has carefully crafted our menu to proudly
showcase the wonders of South West produce, incorporating seasonal
ingredients to bring popular flavours and comfort food to your plate.
Many local wineries, breweries and distilleries feature in our
beverage offering so you can enjoy as much from the amazing
Margaret River region as possible whilst here at Meelup Farmhouse.
We look forward to having you at Meelup Farmhouse!
To view our a la carte menus please follow the link below.
Please note, our kitchen closes at 3pm.
